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TakeOut

Available at Sapporo Chikaho.!Rice-flour pastries and specialty rice balls at Oyatsu-ya mocotto

Mocotto, a rice snack shop specializing in event stalls, offers gluten-free products full of originality using Hokkaido Yumepirika rice flour, brown rice malt, and other ingredients.Their famous brown rice rice balls with salted Haskap and quiches are also popular.
TakeOut

A pioneer in allergy-friendly cakes!Patisserie Apareil,” with its special ingredients.【Shiroishi Ward】

Patisserie Apareil," available at Organic Yasai Ann's store in Hondori, Shiroishi Ward.The following is an introduction to the cakes of "Patisserie Apareil.The cakes are made with safe and reliable ingredients and production methods, and are gluten-free and allergy-friendly.
CafeRestrant

Sapporo Rent-a-Cafe「Hito-deteru」is a fun and healing space where everyone plays a leading role!And a gluten-free lunch.

Hito-deteru, a rented cafe in Sapporo, is a cafe space where adults and children of all backgrounds can gather and shine in what they love and are good at.All menu items are gluten-free and made with as few additives as possible.
CafeRestrant

Excellent rice-flour farbletons!AMUCHOCO” Cafe with gluten-free cakes and knitting classes [Shiroishi Ward].

AMUCHOCO in Higashi-Sapporo, Shiroishi-ku, is a rice-flour gluten-free cake and knitting cafe.We will introduce you to the excellent fabulton we had in the store and the gently-flavored rice-flour sweets we took out.
CafeRestrant

A relaxing and healing moment at the mountain hideaway cafe “noubosya” with enzyme brown rice lunch [Niikappu Town].

The owner, who moved from Honshu over 10 years ago, spent three years renovating the former site of an abandoned farm into a self-owned cafe in the mountains of Niikappu-cho in the Hidaka region.It is a relaxing spot where you can enjoy an enzyme brown rice lunch and gluten-free desserts while interacting with goats and chickens.
TakeOut

Recommended for intestinal activity and gluten-free life! Antenna Shop for Fermented Foods “KiroroPokkuru” [JR Kotoni Station].

Located directly connected to JR Kotoni Station, "Kiroro Pokkuru" is a fermented food specialty store that supports intestinal activities through fermented foods.In addition to a diverse menu that includes enzyme brown rice balls and fermented smoothies, they also offer gluten-free products such as rice flour bread.
TakeOut

Crisp and light rice flour crepe「Peace&Love」The owner is a young sweets man!【Makomanai】

We asked the young owner, who started his business in his teens, about the secret behind his amazingly light and delicious crepes.
CafeRestrant

sora no kujira” – Authentic gluten-free rice-flour bread served at a popular tourist spot!Furano City

Located in Shintomi-cho, Furano, soranokujira is a bakery that re-launched as a gluten-free rice-flour bread and baked goods store in the fall of 2022.The owner, a former wheat baker, makes fluffy egg salad sandwiches and other popular items.
特別編(extra-edition)

Wagamama Noen Cafe” – Hokkaido’s bounty is plentiful!Excellent Lunch Plate [Ishikari City

Wagamama Noen Cafe in Hachiman-cho, Ishikari City, Hokkaido, offers an exquisite lunch menu prepared with Hokkaido ingredients that is very popular.
TakeOut

Shin Totsukawa Town] “Tanbono Oyatsu” Vegan&Glutenfree Authentic bread made with home-grown rice!

Tambo no Oyatsu (Rice Field Treats), located in Shin Totsukawa Town, is a vegan and gluten-free bread and snack store that uses home-grown "Yukihikari" rice. We enjoyed authentic hard bread baked in a stone oven and rice soft serve ice cream on the terrace outside.
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