北海道グルテンフリー情報.com

Excellent rice-flour farbletons!AMUCHOCO” Cafe with gluten-free cakes and knitting classes [Shiroishi Ward].

AMUCHOCO in Higashi-Sapporo, Shiroishi-ku, is a rice-flour gluten-free cake and knitting cafe.We will introduce you to the excellent fabulton we had in the store and the gently-flavored rice-flour sweets we took out.

2024.11.07

CafeRestrantTakeOut札幌エリア（Sapporo area）

A relaxing and healing moment at the mountain hideaway cafe “noubosya” with enzyme brown rice lunch [Niikappu Town].

The owner, who moved from Honshu over 10 years ago, spent three years renovating the former site of an abandoned farm into a self-owned cafe in the mountains of Niikappu-cho in the Hidaka region.It is a relaxing spot where you can enjoy an enzyme brown rice lunch and gluten-free desserts while interacting with goats and chickens.

2024.10.24

CafeRestrantTakeOut

Recommended for intestinal activity and gluten-free life! Antenna Shop for Fermented Foods “KiroroPokkuru” [JR Kotoni Station].

Located directly connected to JR Kotoni Station, "Kiroro Pokkuru" is a fermented food specialty store that supports intestinal activities through fermented foods.In addition to a diverse menu that includes enzyme brown rice balls and fermented smoothies, they also offer gluten-free products such as rice flour bread.

2024.09.28

TakeOut札幌エリア（Sapporo area）

Crisp and light rice flour crepe「Peace＆Love」The owner is a young sweets man!【Makomanai】

We asked the young owner, who started his business in his teens, about the secret behind his amazingly light and delicious crepes.

2024.09.17 2024.09.19

TakeOut札幌エリア（Sapporo area）

sora no kujira” – Authentic gluten-free rice-flour bread served at a popular tourist spot!Furano City

Located in Shintomi-cho, Furano, soranokujira is a bakery that re-launched as a gluten-free rice-flour bread and baked goods store in the fall of 2022.The owner, a former wheat baker, makes fluffy egg salad sandwiches and other popular items.

2024.08.23

CafeRestrantTakeOut

Wagamama Noen Cafe” – Hokkaido’s bounty is plentiful!Excellent Lunch Plate [Ishikari City

Wagamama Noen Cafe in Hachiman-cho, Ishikari City, Hokkaido, offers an exquisite lunch menu prepared with Hokkaido ingredients that is very popular.

2024.07.25

特別編（extra-edition）

Shin Totsukawa Town] “Tanbono Oyatsu” Vegan&Glutenfree Authentic bread made with home-grown rice！

Tambo no Oyatsu (Rice Field Treats), located in Shin Totsukawa Town, is a vegan and gluten-free bread and snack store that uses home-grown "Yukihikari" rice. We enjoyed authentic hard bread baked in a stone oven and rice soft serve ice cream on the terrace outside.

2024.06.22

TakeOut

Developed by a rice farmer! Excellent gluten-free crepes “SAPEUR cafe creperiz ” [Shiroishi Ward].

The second gluten-free rice flour crepe store "Sapour Cafe Crepli", which uses home-grown rice flour "Yumepirika" produced by a fifth generation rice farmer in Rangetsu Town, has opened in Sakae-dori, Shiroishi-ku, Sapporo. We introduce crepes made with ingredients such as Nekushiro pure fresh cream and home-cooked rice flour custard.

2024.06.08 2024.09.19

CafeRestrantTakeOut札幌エリア（Sapporo area）

Shinhidaka Town] Pira sweets’ rice-flour confections are the perfect accompaniment to a road trip!

Pira sweets is a gluten-free specialty sweets shop that opened in Shizunai, Shin-hidaka-cho. The stylish and brightly lit store is filled with rice-flour cookies, muffins, tarts, and other items, and has become a popular store in the area.

2024.06.07 2024.10.29

CafeRestrantTakeOut

Miyanosawa” – warm and gentle naturally grown rice rice ball plate and rice flour snacks

Cafe178 Miyanosawa, located near Miyanosawa Station on the Sapporo Subway, is an adult hideaway-style cafe serving delicious naturally grown rice balls and gluten-free desserts. Everything on the menu, from ingredients to seasonings, is organic or made using natural methods.

2024.06.07 2024.09.19

CafeRestrantTakeOut札幌エリア（Sapporo area）