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shiroishi

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CafeRestrant

Developed by a rice farmer! Excellent gluten-free crepes “SAPEUR cafe creperiz ” [Shiroishi Ward].

The second gluten-free rice flour crepe store "Sapour Cafe Crepli", which uses home-grown rice flour "Yumepirika" produced by a fifth generation rice farmer in Rangetsu Town, has opened in Sakae-dori, Shiroishi-ku, Sapporo. We introduce crepes made with ingredients such as Nekushiro pure fresh cream and home-cooked rice flour custard.
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